Calorie Deficit Basics
If you’ve ever tried to lose weight, you’ve probably heard the phrase “calorie deficit.” But what does it actually mean, and how do you create one without feeling starved or exhausted?
Let’s break it down simply.
What Is a Calorie Deficit?
A calorie deficit happens when you eat fewer calories than your body burns. Over time, this forces your body to use stored energy (fat) for fuel, leading to weight loss.
Example:
Your body burns 2,000 calories a day.
You eat 1,700 calories a day.
That’s a 300-calorie deficit → enough to lose weight steadily.
How Big Should Your Deficit Be?
Not too big! A healthy calorie deficit is:
250–500 calories per day for slow, sustainable fat loss
This usually equals ½ to 1 pound per week
👉 Going lower (like eating 1,000 calories under your needs) may cause:
Muscle loss
Low energy
Hormonal imbalances
Binge eating rebound
Remember: the goal is progress you can keep, not a quick crash.
How to Create a Deficit
Nutrition → Focus on high-volume, nutrient-dense foods like lean protein, vegetables, fruit, and whole grains.
Movement → Exercise helps increase calories burned. Resistance training preserves muscle, and cardio helps with energy balance.
Consistency → A smaller, steady deficit works better than extreme dieting.
Why Resistance Training Matters
When you’re in a deficit, your body can lose both fat and muscle. Strength training helps protect muscle, so most of the weight you lose is fat. That’s why pairing your workouts with nutrition is key (see my simple workout guide for an easy routine).
Walking & Daily Movement
Even light cardio like a 30-minute walk boosts calorie burn, supports heart health, and makes staying in a deficit easier. (See my walking post for why it’s so powerful.)
Bottom Line
Weight loss is simple — not easy, but simple. Create a calorie deficit through balanced eating and consistent movement, and let your body do the rest.
Don’t chase perfection. Chase consistency. Over time, small daily choices will add up to big results.